Andi76 wrote: ↑21 Apr 2022, 20:19
AR3-GP wrote: ↑21 Apr 2022, 16:49
matteosc wrote: ↑21 Apr 2022, 15:15
More downwash to better seal the floor?
Those fins are for getting more air to the cooling inlet I think.
Probably. I thought they may try to create a pressurisation zone there. Directly under their sidepod inlet, Ferrari creates a pressurisation zone that propagates forwards...
I thought that too ...
It's a known fact that porpoising on W13 occurs some 30kph sooner than F1-75 and the other difference is that this phenomenon is happening also in the slow, medium and medium to high corners, something the Ferrari car in contrast doesn`t have ...
IMHO the million-dollar question is how to master porpoising at a manageable level for the drivers and obtain better car performance rather than cure porpoising completely, something that the best car at the moment is achieving now successfully.
So maybe with those little 3 fins (and maybe in conjunction with the supposedly new floor), they are trying to shift the centre of pressure more to the rear of the car just for the porpoising occurring later at a higher top speed than 270-275kph which is happening until now ...